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Tuesday, December 04, 2007

A FRYlichen Chanukah!


Comments:
Nu, so tell me, where can I get such a good frying pan?

 

WATCH ALL THOSE POUNDS AND INCHES AROUND YOUR WEIGHT

 

December 05, 2007 1:16 AM

meant to write around your waist

 

It looks like anon. 1:16 could not understand why he was having a hard time falling asleep last night. Finally at 2:03am it hit him like a ton of bricks that he meant to write "waist" not "weight" in his chaptzem post. Having corrected his typo, we wasted no time hopping (like a sizzling latke) back into bed for a restful night sleep. Ahhhhh, michaye.

 

The New York Times Online has a special Chanukah section with a collection of articles. Here is one on Satmar recipes for Chanukah from 2006: http://www.nytimes.com/2006/12/13/dining/13hanu.html?_r=1&oref=slogin

 

What kind of latkes are those?

My potato latkes don't look like the ones in the photo.

Can I have the recipe?

 

To Anon 10:55

why is it that some here get the impression that YOU are anon 1:16, Anon 2:03 AND 10:55

 

YOU BETTER GET THOSE TUMS READY FOR THOSE SHMALTZY JEWISH STUFF 400000 CAL.
OF KOSHER FATS

 

are the potatoes rubbed using a grater or was it put in a food processor?

It looks like the potatoes are shredded.

 

Do you like to eat them with sour cream or applesauce? If applesauce, what flavor?

 

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